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Menu
Starters and Salads
All ingredients sourced from our very own organic garden.
Caesar Salad
199
Caprese Salad Italian buffalo mozzarella, fresh red field tomatoes and basil, lightly dressed with an olive oil and herb dressing.
199
Ahi Tuna Tartare The freshest Ahi Tuna, tossed with pine nuts, asian pears, mint, and infused with sesame oil.
199
Farmer's Salad Fresh spinach served with assorted seasonal vegetables and garlic croutons, dressed in a french vinaigrette.
199
Mains
Our so-traditional take on Grandma favorites.
Lemon Garlic Shrimp Served with a sauce of carrots, onion and parsley.
699
Beef Bourguignon the traditional French classic with a twist - Niman Ranch beef, braised in red wine, bacon, onions, mushrooms and herbs.
699
Garlic Butter Prawns Hand picked daily at Fisherman's Grove, braised in Dutch butter, tossed in garlic and a touch of chili.
599
Catch Of The Day Fresh off the boat, grilled, baked or sauteed to your liking.
299/100gr
Grilled Arctic Char Sweet & Sour Onion Marmalade & Heirloom Tomatoes.
699
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Sides
Sweet Potato Puree
149
Sea Salt Baked Potato
69
Hand-Cut French Fries
69
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White
Sauvignon Blanc
450
Riesling
450
Semillon
450
Pinot Gris
450
Moselle
450
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Red
Merlot
450
Cabernet Sauvignon
450
Petite Sirah
450
Shiraz
450
Pinot Noir
450
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